Food
100 results
Top 5 BBQ joints: Summer's over, but the smoke never stops.
Celebrate the joy of the season with delicious Easter Buffets
Advieh's festive seafood tower features Chinese New Year raw fish salad as centrepiece
Culinary heritage meets cognac luxury this Year of the Horse
Poon Choi prosperity pot from Treasure Kitchen for Chinese New Year
Urgently seeking successor: Bak kwa king Michael Ong says his year-long search has not been successful
They're back: 'Lucky Red Map' to welcome international students' return to Auckland
Don't have to wait till the Lunar New Year for your prosperity salad toss
Cold noodles: the ultimate summer meal
Where it's a celebration of food and life: A refreshed Chow Luck Club for 2026
Horse & Hongbao: Celebrating Lunar New Year in the heart of Auckland
More ‘human touch’ service needed to lift modern Lebanese restaurant Gemmayze Street
ChowLuckCard: Treat yourself to these deals this December
Fresh and Korean kimchi in NZ, but in South Korea it’s more ‘made-in-China’
Asian-inspired bakes from Frankery to welcome summer
North Shore Korean barbecue spot with one of the freshest meat selections
‘Good food doesn’t have to be expensive’: Ex-hotel chef brings China’s street food culture to Auckland CBD
Eat around the world in mid-city Auckland
Katsura serving up new, improved premium Japanese buffet
Little eatery that serves restaurant-quality Cantonese meals at takeaway prices
Win ‘a journey through China’ by Huami’s new Head Chef He Jia
Free walking food tours: A delicious way to reconnect with Auckland’s mid city
Uncle Man’s CBD return: Tear it up, dip it in curry, and be transported to Malaysia
Cake for the soul and ghostly Chinese dough sticks
Best spots for Indian curries, biryani and vegetarian food
Splash and savour into summer at DoubleTree by Hilton Auckland Karaka
Charting the future of ethnic hospitality in Auckland
Instant noodle comfort and satisfaction, but are they a health risk?
COCORO RESTAURANT REVIEW
Kerala-inspired heritage dishes a welcome addition to Auckland’s dining scene
Paradise Buffet $27 for 27 dishes: Celebrate Diwali with endless biryani and chicken lollipops
Chef Alan Smith showcases NZ fish maw at Hilton’s FISH Restaurant
‘Best Peking Duck deal in town’: $68 three-course feast for CLC members
Must-try dishes to feast on: Takapuna’s slurp-fest gets underway
Kanpai to World Sake Day: toasting a beautiful Japanese tradition
Mrs Bun & Dumplings brings Goubùli-style bāo zi to Auckland
Celebrate World Lobster Day with a pair of tank-to-table lobsters for $168
Takimi Mazesoba fast becoming a mecca for brothless Japanese noodles
World Dumpling Day 2025: Buy 1 Free 1 at the new Mrs Bun & Dumpling
ChowLuckies’ New Finds: From Artistic Tarts to Sauerkraut Fish
Taste of Takapuna 2025: Dining Events & Food Fest
Best Gamjatang finds on Auckland’s North Shore
Sum Made’s new spring menu pampers taste buds with innovative, nostalgic flavours
AN AFTERNOON AT BON PINARD
Tea? Have ‘chai pe charcha’ over Indian chai instead
Staying Alive: Three iconic Auckland restaurants surviving the tough business environment
12-must-try-vietnamese-dishes-auckland-independence-day
Celebration of Malaysia’s culinary favourites
Durian sells out at supermarkets following flurry of media reports
Hidden gems in Takapuna taking tastebuds to Kumamoto, Guangzhou and Hanoi