At Chow Luck Club, we celebrate everything related to food. But for one month each year, millions of Muslims around the world abstain from eating and drinking during daylight hours in observance of Ramadan—the holiest month in the Islamic calendar. This sacred period is marked by fasting, prayer, and self-reflection, strengthening believers’ connection to their faith.
What is Ramadan and why is it celebrated?
Ramadan is the ninth month of the Islamic lunar calendar and holds deep religious significance. Muslims believe that during this month in A.D. 610, the angel Gabriel appeared to Prophet Muhammad and revealed the Quran, the holy book of Islam. This event, known as Laylat al-Qadr or the "Night of Power," is considered one of the most important nights in Islamic history.
Fasting during Ramadan is a way for Muslims to commemorate this divine revelation. It is seen as a form of worship, self-discipline, and purification, helping believers grow spiritually and cultivate empathy for those less fortunate.
How do Muslims observe Ramadan?
Fasting from dawn to sunset is one of the key aspects of Ramadan. Muslims refrain from eating, drinking, smoking, and other physical needs during daylight hours. However, fasting is not required for certain groups, including children, the elderly, pregnant women, travelers, and those who are ill. Any missed fasting days can be made up later in the year.
In addition to fasting, Muslims dedicate time to prayer, recitation of the Quran, and acts of kindness. They strive to be more mindful in their actions by avoiding gossip, dishonesty, and conflict.
The Rituals of Suhoor and Iftar
Before dawn, Muslims partake in a pre-fasting meal known as suhoor, typically consumed around 4:00 a.m. before the first prayer of the day, Fajr. Once the sun sets, they break their fast with Iftar, which begins after the Maghrib prayer, usually around 7:30 p.m. It is traditional to start Iftar with dates and water, as Prophet Muhammad did. Dates are not only symbolic but also provide essential nutrients and natural sugars after a long day of fasting.
The celebration of Eid al-Fitr
At the end of Ramadan, Muslims celebrate Eid al-Fitr, also known as the "Festival of Breaking the Fast." This joyous occasion begins with communal prayers at dawn, followed by feasting, gift exchanges, and acts of charity. It is a time of unity, reflection, and gratitude, bringing communities together in celebration.
Ramadan in New Zealand
Muslims in New Zealand also observe Ramadan with devotion. According to the 2006 census, there were approximately 37,000 Muslims living in New Zealand, representing a diverse range of ethnic backgrounds. The majority reside in urban centers, with the largest Muslim population in Auckland, followed by Wellington, Christchurch, and other cities. Despite being a small community, New Zealand Muslims actively engage in Ramadan traditions, hosting communal Iftar gatherings, prayers, and charity events that strengthen their bonds with both Muslim and non-Muslim neighbors.
A time for reflection and unity
While the customs of Ramadan may vary across cultures and countries, its essence remains the same—a period of self-discipline, devotion, and togetherness. Whether through fasting, prayer, or charitable acts, Ramadan serves as a reminder of the values of gratitude and compassion that transcend religious boundaries. No matter where Muslims celebrate, the spirit of this sacred month endures as a time of piety, reflection, and community.
